COVID-19 PRECAUTIONS
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In light of the COVID-19 pandemic, Appalachia Kitchen, Tuque's Bar & Grill and The Pizza Slice have taken a number of proactive steps to help ensure the health and safety of our guests and Team Members. Precautions include frequent sanitation of public areas, increased attention to high-touch areas, and health screening and protective gear for our Team Members.
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Responsibilities of Team Members:
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Frequent Hand Washing
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COVID-19 Training
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Staying home if they exhibit any symptoms of COVID-19 or have been in contact with anyone who has tested positive
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Service stations, service carts, beverage stations, counters, handrails and trays to be frequently sanitized
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Dining tables and chairs to be sanitized before and after each use.
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Menus are single-use or printed on media that can be disinfected between guests
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All straws to be wrapped and given to the guests to open.